2014 New Western Cuisine” CHEF PAREXCELLENCE” competition Culinary announces its final round to be held on Oct 17^th2014 in Beijing At the Four Seasons Hotel.

From the 12 finalists, 6 top winners willbe bestowed the “ Chef Par Excellence” Award and Many Valuable prizes amongwhich is a free trip to visit Le Cordon Bleu London within the year.

The on- going competition has over 200entrants form all regions of China. 50 will be selected by the eminent panel ofjudges for the “outstanding Chef” award among which 12 finalists will come to Beijingfor the “Mystery Basket” competition on 17, 2014.

EasyBest(Beijing)Co,Ltd has sponsored premium food ingredients for the “Mystery Basket”

聯系人(rén)：Jason   王勇平

報名熱(rè)線：13366816251

公司電話(huà)：010-87746033